[Special collaboration course (food only)] Carefully selected sirloin steak! & Today's wild fish carpaccio

[Special collaboration course (food only)] Carefully selected sirloin steak! & Today's wild fish carpaccio

4500 yen(Tax included)

  • 9items
  • 9-60persons

A luxurious plan where you can enjoy our specialty dishes such as "Specially Selected Sirloin Steak" as the main dish, "Margherita" and "Ajillo" ◎

Course menu

■ Tohoku-grown! White peach fresh salad

■ Assorted prosciutto

■ Today's fresh wild fish carpaccio

■Aged roast beef and quiche

■ Chef's carefully selected sirloin steak

■ Seafood Pirate Ajillo with lots of ingredients

■ Margherita pizza topped with basil sauce

■ Today's chef's special hearty pasta

■ Today's Dolce

*Fresh fish carpaccio is made with white fish

※The photograph is an image.

*Contents may change depending on availability and season.

*If you make a reservation for 10 or more people, we will call you to confirm the reservation details.Please note.

*Cancellation fee will be charged if you cancel on the day or without notice.Please be sure to contact us

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/06/13 update